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Welcome to
FEELING GREAT AGAIN!

“You wash your face don’t you?

Wash your insides too!”


What is Gingartum?

Combine the power of freshly juiced ginger, garlic and turmeric with lemon/limes, carrots, black pepper, lecithin, apple cider vinegar and lightly sweetened with low glycemic organic coconut sugar... a combination of ingredients whose properties are proven to lower cholesterol, regulate blood sugar and clean toxins from the body.



Healthful Links:


HealthyAndNaturalWorld.com

Ginger and Cancer


Ginger - The World's Healthiest Foods


WebMD.com:

Ginger contains chemicals that may reduce nausea and inflammation. Researchers believe the chemicals work primarily in the stomach and intestines, but they may also work in the brain and nervous system to control nausea. ...Ginger is commonly used to treat various types of “stomach problems,” including motion sickness, morning sickness, colic, upset stomach, gas, diarrhea, nausea caused by cancer treatment, nausea and vomiting after surgery, as well as loss of appetite.  Other uses include pain relief from arthritis or muscle soreness, menstrual pain, upper respiratory tract infections, cough, and bronchitis. Ginger is also sometimes used for chest pain, low back pain, and stomach pain.



Ten Health Befefits of Garliic



Top Ten Benefits of Turmeric


20 Health Benefits of Turmeric


Benefits of Coconut Sugar


Benefits of Coconut Water

When neighbors start talking, good things must be happening...



GARLIC:

According to DailyNaturalRemedies.com

"One ounce of garlic contains fiber, plenty of copper, calcium, and potassium as well as 6% of your recommended daily allowance of selenium”  It also helps combat illness; reduces blood pressure; lowers cholesterol; improves memory by increasing antioxidant enzymes;  aids in athletic performance and longevity; strenghtens bones; detoxifies the intestines and aids in digestion.

 


TUMERIC (or “Turmeric”):

According to  NutritionalSupplementEducationCenter.com

"The health benefits of turmeric lie in the active ingredient called curcumin. This powerful compound gives turmeric its therapeutic benefits, its yellow color, and its pungent flavor. More specifically, curcumin harbors antioxidant, anti-inflammatory, antibacterial, stomach-soothing, and liver-and heart-protecting effects. …Medically, it was used as an aid for digestive disturbances and as a treatment for fever, infections, dysentery, arthritis, jaundice and other liver problems. The traditional Chinese physicians also used turmeric medically to treat liver and gallbladder problems, stop bleeding, and relieve chest congestion and menstrual discomforts.”




CARROTS: 

A source of antioxidant agents that may help w/ cancer survival rates by providing beta-carotene, fiber Vitamin A, Vitamin C, Vitamin K, Vitamin B8, Pantothenic Acid (B5), Folate (B9), Potassium, Iron, Copper and Manganese.






COCONUT SUGAR: 
A natural diabetic friendly sweetener whose “nutty” flavor boasts trace elements of calcium, magnesium, zinc, copper, potassium & iron.


 



“When our neighbors started coming back for more, we knew good things were happening for them too...”


A message from

Aundra Fusilier:


On” 

A savory 3000 year old nutraceutical elixir that rejuvenates and invigorates.

Gingartum’s ingredients strengthens the immune system and restores vitality and the look and feel of youthfulness.  The ingredients in this anti-inflammatory beverage cleans the digestive track,
eliminating toxins while allowing increased absorption of nutrients from the food that we eat. 
Gingartum contains no caffeine, or gluten,  is organic and vegan.

GINGER:

According to NaturalSociety.com

"While ginger has been shown to help countless ‘minor’ problems such as an upset stomach, amazingly the health benefits of ginger also include combating cancer more effectively than pharmaceutical cancer drugs. The University of Michigan Comprehensive Cancer Center found out through their research that ginger can also destroy ovarian cancer cells.”  It also is an anti-inflammatory. In addition to helping those with arthritis/joint pain, ginger can also benefit people experiencing other disorders such as obesity, diabetes, Alzheimer’s disease, numerous cancer types, and cardiovascular disease. It has been used for upset stomach, Headaches, toothache, ...Ginger improves the digestive system, stimulates and helps in the absorption to of nutrients, absorbs gases and toxins and helps the skin to release toxins.” 

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LEMONS/LIMES:

both excellent sources of vitamin C, B6, potassium, folate, flavonoids and the outstanding phytochemical, limonene. Limonene have anti-cancer effects and help increase the level of enzymes that detoxify carcinogens.




APPLE CIDAR VINEGAR:
Apple Cider Vinegar with “mother” kills bacteria, lowers cholesterol  and blood sugar levels.  Studies have also shown it may be able to kill cancer cells or slow their growth.  Apple Cider Vinegar is also reported to assist in curing allergies, sinus infections, acne, flu, and chronic fatigue.



LECITHIN:

aids in the body’s natural production of acetylcholine, a substance that allows nerve cells to send impulses properly improving learning, memory, muscle function, sleep, arousal, hormone secretion and circulation.  Lecithin also is a source of inositol, a B-vitamin-like substance. The body uses inositol to help maintain healthy cholesterol and blood pressure levels, grow healthy hair and skin, and help break down body fat.



BLACK PEPPERCORNS:

A study conducted at the University of Michigan Comprehensive Cancer Center showed that black pepper aids in the body’s absorption of turmeric and thus helps inhibit the growth of certain types of cancerous cells--most especially breast cancer stem cells.




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